This is the counter full of all the ingredients
This is the actual marinade all mixed-up
Ground coriander
Ground cumin
Chili powder
Onion Powder
Paprika
Crushed Red pepper flakes
Black Pepper (Freshly ground if possible)
Wet needs:
Minced garlic
Worcestershire sauce
Canola oil
Butter spray
Hot sauce
Mix the Dry stuff first, then add the wet stuff. let sit for atleast 10 minutes before you marinate your meat.
**There are no measurements, I just put the amounts of each that I wanted... I know that isn't very specific, but that is how I cook. Sorry**
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